{"product_id":"hamasho-borena-limited-release-ethiopia","title":"Hamasho Borena Limited Release - Ethiopia","description":"\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eAbout Hamasho Borena\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe Hamahso Washing station, where this limited lot of coffee is processed, works with the coffee export company Daya Bensa. Established by producers in 1996, they are no stranger to the Ethiopian coffee industry and have produced many high-quality coffees that have placed in the Cup of Excellence (COE) competition.\u003c\/p\u003e\n\u003cp\u003eThe smallholder farmers who contribute to this lot have farms that sit at some of the highest elevations for growing coffee in Ethiopia, some farms sit at nearly 8,000 feet. The extreme elevation combined with the sunny days, volcanic soil, and lush vegetation of the nearby Bombe Mountain range creates a very unique microclimate. It allows the coffee cherries to develop slowly, meaning that all the sugary goodness and complexity has time to really concentrate inside the seed (aka bean). \u003c\/p\u003e\n\u003cp\u003eAfter harvest, delivery, and sorting, this lot is anaerobically fermented (without oxygen) for 72 hours before being thoroughly washed, then dried on traditional raised beds.\u003c\/p\u003e\n\u003cp\u003eThe combination of ideal growing conditions and processing, Hamasho Borena is an exceptional example of the beauty of Ethiopian offerings. It’s incredibly complex, juicy, and fragrant, one you don’t want to miss out on!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eREGION: Sidama Bensa, Ethiopia\u003cbr\u003eMILL: Hamasho Washing Station\u003cbr\u003eVARIETAL: JARC 74158, 74221 \u0026amp; 74110\u003cbr\u003eALTITUDE: 2,300 - 2,400 meters\u003cbr\u003ePRODUCER: Asefa Dukamo Korma\u003cbr\u003ePROCESS: Anaerobic Washed\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSourced through our partners at Coffee Quest.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cem\u003eTastes like\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 style=\"text-align: center;\"\u003eJasmine, Peach, Orange Zest\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003e\n\u003cstrong\u003e\u003cbr\u003eBrewing Recommendation\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhile we strive to roast our coffees to be enjoyable using any brewing method, try this coffee \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eon Chemex or V60.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ca href=\"https:\/\/crema-coffee.com\/pages\/chemex-brewing-guide\" target=\"_blank\"\u003eChemex Brewing Ratio\u003c\/a\u003e - \u003cspan\u003e1:16 [\u003c\/span\u003e\u003ci\u003ei.e. 25g coffee and 400g water]\u003c\/i\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ca href=\"https:\/\/crema-coffee.com\/pages\/v60-brewing-guide\" rel=\"noopener\" target=\"_blank\"\u003eV60 Brewing Ratio\u003c\/a\u003e - 1:16 \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e [\u003c\/span\u003e\u003ci\u003ei.e. 15g coffee and 250g water]\u003c\/i\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Crema Coffee Roasters","offers":[{"title":"8 oz (whole bean only)","offer_id":53910353903923,"sku":"CCR-HAMASHOBORENA-8OZ-WB","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/2974\/3667\/files\/HamashoBorena2026-WebPhoto-1.jpg?v=1787847317","url":"https:\/\/crema-coffee.com\/products\/hamasho-borena-limited-release-ethiopia","provider":"Crema Coffee Roasters","version":"1.0","type":"link"}